Sg Rollies

This is my second visit to Zaffron kitchen, because the food tasted good and I wanted to introduce it to my friend. We ate the Tandoori chicken, Butter Naan, Plain Naan, Garlic Naan, and Fish curry.  They are of course delicious. Fish curry is tasty, a perfect go together with the Naan. The fish has no bones and was soft and full of flavour. The Tandoori chicken is soft juicy. The butter Naan as well as the Garlic Naan ($5 per set) was also a must try. Plain Naan taste good too, with the curry. Overall, the food is quite good, possibly the best indian food I have ever eaten in a restaurant. It is just that I wish that the waiter would refill the glasses of water more frequently instead of standing around, waiting to deliver food to the tables. Food: 8.5/10 Service: 4/10 Overall: 7/10 Will I visit the restaurant again? Yes because the food is really good. :)

There are two kinds of pad thai - the brown ones and the orange ones. In Bangkok Jam, the Pad thai are the orange ones. Most pad thai I've eaten in Singapore are the brown ones, but the thing is that the pad thai here, unlike the ones that I have eaten in Thai express was not spicy enough, neither was it delicious or full of flavour. It was just so-so. Didnt have craving for more. Service was also not fantastic, just ok. Will I go back there again? Only if other restaurants are full. Rating: 2.5/5